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For the HomeFor the GardenFood & EntertainingResourcesArticle Archive
Food & Entertaining

Sweet Holiday Recipes

Author: Susan Regan
Issue: December, 2011, Page 80
Photos by Art Holeman

Grandma Yvonne’s English Toffee

At its best, the holiday season is about sharing—sharing good food, laughter and memories with loved ones. As our gift to you, Phoenix Home & Garden staff members present a few family-favorite recipes.

Grandma Yvonne’s English Toffee - From Senior Design Associate Brian Lilley

Fresh Cranberry Relish - From Editor Linda J. Barkman

Chocolate Brownies - From Associate Editor Susan Regan

Skinny Eggnog - From Executive Editor Nancy Erdmann

Black Russian Cake - From Senior Design Associate Brian Lilley

Cuccidati (Italian fig cookies) - From Art Director Leonard Loria
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